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SERIOUSLY  GOOD  ITALIAN

 

Seriously Good 18 Years!

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Wine Dinner

COME WITH US!

As we tour the wine regions of Italy, we’re enjoying not only exquisite wines but indulging in traditional multi-course dinners reflecting each region’s classic dishes which pair beautifully with wine varietal expressions from the same region. While wine may be considered a ‘cocktail’ in the USA, in Italy its sole purpose is complementing food.  And OH how we love how it does that!


EVENT DATE CHANGE
Thank you and we hope to see you there!

W I N E   D I N N E R
W E D N E S D A Y,  S E P T E M B E R  1 8,  2 0 1 9
(not the 25th as stated in GRAZIE!’s e-flyer)

Join us for GRAZIE!’s 35th
TOUR OF ITALY
WINE DINNER

THE GATHERING
Wednesday, September 18, 2019
6:30 pm
$75 per person


HARVEST TIME 
In Italy, grapes are ready to be harvested in early to mid fall, most often during October. Occasionally, when the summers have been particularly hot, the grapes are ready in mid-to-late-September. In the fall, the summer crowds have gone home
and the countryside is ablaze with harvest color.

Join us as we indulge in GRAZIE!‘s latest harvests!

Dinner, accompanied by elegant Italian wines, is soulfully designed and prepared by Maurizio, the Super Tuscan of Scottsdale.

Wine presentation by Dario Soldan, Italian wine expert and owner of Classico Wine Distributors.

Indulgence is how we roll, so come hungry!


MENU

Apéritif
Mimosa, Canella, Veneto
75% Canella Sparkling Wine and
25% Juice and Pulp of Sicilian Blood Oranges

Tomato, Avocado, Pancetta and Bread Salad
A harvest of fresh flavors!
Paired with:  Anterivo, Nottola, Toscana
50% Sangiovese, 50% Petit Verdot

Courgette and Cashew Pesto Pappardelle with Clams and Pancetta
A deliberate contrast, playing with surf and turf, creamy and crispy
Paired with:  Montepulciano d’ Abruzzo, Fantini, Abruzzo
100% Montepulciano d’Abruzzo

Pork Meatballs
Delicate Pork Meatballs flavored with Lemon and Ginger,
served with Potato and Fennel Mash
Montepulciano d’ Abruzzo Casale Vecchio, Fantini, Abruzzo
100% Montepulciano d’Abruzzo

Sangiovese-Poached Pears with Chocolate
Maurizio’s version of the classic French dessert Pears Belle Hélène
San Jacopo, Fuligni, Toscana
60% Sangiovese
and 40% Merlot

Yum!

$75 per person

Please call to make a reservation  or if you have questions.
(480) 663-9797
or rsvp at events@grazie.us
www.grazie.us


We can’t wait to see you again!  Until then … If you can’t be with the wine you love, Honey … Love the wine you’re with!


If you’d like to be notified
a few days before our events, scroll down,
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salute
If you have questions about our events,
please call us at (480) 663-9797.
Thank you!  Grazie!

GRAZIE!
SERIOUSLY GOOD ITALIAN

6952 E. Main St., Old Town Scottsdale
(480) 663-9797
www.grazie.us

Final Stage

Meet Schnoopy!

Pet Friendly Patio