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As we tour the wine regions of Italy, we’re enjoying not only exquisite wines but indulging in traditional multi-course dinners reflecting each region’s classic dishes which pair beautifully with wine varietal expressions from the same region. While wine may be considered a ‘cocktail’ in the USA, in Italy its sole purpose is complementing food. And OH how we love how it does that!
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FEBRUARY 2018 WINE DINNER

THE GATHERING
Wednesday, February 21, 2018
Reception 6:30 | Dinner 7:00
$75 per person

Maurizio’s innate culinary talents, imbued with love, will be showcased and accompanied by wines from FRESCOBALDI, one of the most acclaimed winemaking families in Italy.  Their wines are produced in some of the most exceptional growing areas of Tuscany.

Let’s go FRESCOBALDI estate hopping!

CULTIVATING TOSCANA DIVERSITY


MENU + WINE SELECTIONS

Zucchini Ripiene
Zucchini halves stuffed with Sausage, Garlic, Bread Crumbs, and Parmigiano Cheese
Paired with: MASSOVIVO AMMIRAGLIA 2016
Vermentino Toscana IGT

Panzanella
Classic Tuscan Bread and Tomato Salad with tasty Cucumbers, Basil and fresh Red Onions tossed in Balsamic Vinaigrette
Paired with:  REMOLE ROSSO 2016 Toscana IGT
Sangiovese, Cabernet Sauvignon

Trecce alla Puttanesca (in the style of a “working girl”
Braided Pasta in a Red Sauce made with Olives, Capers, Tomatoes, and a hint of Anchovies
Paired with:  TERRE MORE 2015 Maremma Toscana
Cabernet DOC
Prevalence of Cabernet Sauvignon with small amounts of Cabernet Franc , Merlot and Syrah

Pollo alla Maurizio (one of his crazy delicious dishes!)
Chicken Breast covered with OMG Creamy Porcini Mushroom Sauce served with Garlic Bread Crostini
Paired with:  NIPOZZANO RISERVA 2014  Chianti
Rufina Riserva DOCG
Sangiovese and complementary grapes (Malvasia Nera, Colorino, Merlot, Cabernet Sauvignon)

Torta della Nonna (Grandma’s Cake)
Tuscan indulgence, with a sweet Pastry bed giving way to Lemon, Vanilla Custard filling, topped off with a thin layer of Pastry and Crunchy Pine Nuts
Paired with:  TENUTA FRESCOBALDI DI CASTIGLIONI 2015 Toscana, IGT
Prevalently Cabernet Sauvignon and Merlot with a small amount of Cabernet Franc and Sangiovese



Let’s party!

$75 per person
Please call to reserve your spots or if you have questions:
(480) 663-9797
or email your rsvp to events@grazie.us

We can’t wait to see you!  Until then … If you can’t be with the wine you love, Honey … Love the wine you’re with!

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salute
If you have questions about our events,
please call us at (480) 663-9797.
Thank you!  Grazie!

GRAZIE!
SERIOUSLY GOOD ITALIAN

6952 E. Main St., Old Town Scottsdale
(480) 663-9797
www.grazie.us

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